Whole Wheat Bread in Bosch
Place in Bosch bowl:
6 cups water(120 degrees)
1/3 cup honey
1/3 cup canola oil
2 tablespoons instant yeast
2 tablespoons dough enhancer
5 cups whole wheat flour
Mix together. Let sponge for 10-15 minutes till bubbly(double in size)
Add 1 1/2 tablespoons salt
enough flour to clean sides of bowl
wheat gluten 1/2 cup
Knead for 5 minutes
Place in 4 large pans
Raise in warm oven or on counter till 1/3 bigger
Bake at 350 degrees for 25-30 minutes or until 180 on an instant read thermometer
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