Saturday, February 22, 2014

Raspberry Salad

Raspberry Salad


2 pkgs (small) Raspberry Jello
2 cups apple sauce
2 pkgs frozen raspberries, thawed
2 cups hot water


Mix jello in hot water.  Add applesauce and raspberries.  Set

Topping:
1/2 pt sour cream
1 - 10 ounce package of mini marshmallows
Mist together and let set overnight in refrigerator.  before serving, whip until smooth.  Spread on Jello mixture.

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