Monday, March 18, 2013

Frosty Eggnog

Recipe By: The Argus
Serving Size: 4
  • 1 Cup orange juice
  • 1 Cup eggnog
  • 1 packet orange frost
  • 1/2 Cups cracked ice
Combine ingredients in blender container. Blend at high speed for 30 seconds or until smooth.
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