Hot Cranberry Punch

Serving Size: 1

• 2 Tablespoons allspice
• 2 sticks cinnamon
• 1 Pint cranberry juice
• 1/2 Cup water
• 1/3 Cup packed brown sugar
• 2 Teaspoons cloves, whole
• 1/2 Cups pineapple juice

Make in a 10-12 cup electric percolator. put spices in basket. pour liquid into reservoir. Percolate until hot.