1 teaspoon vanilla extract
1/2 cup vegetable shortening
1/2 cup butter (softened)
4 cups sifted powdered sugar
2 tablespoons milk
1. In large bowl, beat shortening and butter with electric mixer until light and fluffy. Beat in vanilla.
2. Gradually add 4 cups powdered sugar, one cup at a time, beating well on medium speed. Scrape sides and bottom of bowl often. When all sugar has been mixed in, icing will appear dry.
3. Gradually add milk; beat at medium speed until light and fluffy.
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